CONTACT ME
Reach out with any questions, thoughts, or ideas – I’d love to hear from you!
Contact me
It can sometimes be difficult for me to answer the phone when I’m baking, but if you leave a message or write me a text, I will get back to you as soon as I can. I usually reply within an hour.
mirjamfrandsen@gmail.com
086 231 4955
Mayladstown, Ballyneale
Carrick-on-Suir
Co. Tipperary
FAQs
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You can contact me on Messenger, Instagram, and WhatsApp.
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I live between Carrick-on-Suir and Clonmel.
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I do make some gluten-free baking on request. However, my gluten-free baking is not suitable for celiacs as my products are baked in a kitchen where products containing gluten are baked.
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I am happy to bake vegan products on request. However, I am not an experienced vegan baker.
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For birthday/celebration cakes, I ask for a minimum of 5 days' notice. I ask for 2 days' notice for sourdough bread, other bread, tarts, etc. I bake everything to order to minimise waste.
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I’m afraid I don’t. But hopefully, one day, I will.
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I do deliver locally (i.e. Carrick-on-Suir, Clonmel, Kilsheelan). I ask for a small fee for this service.